Around the Table | Food Nanny
Join Shea and Lizi Heaps, the Food Nanny herself, in the kitchen as they bake Lizi’s signature Kamut bread, made from the nutritious and time-honored ancient grain.
Shea has always loved how food brings a sense of home, and Around the Table allows her to combine both passions. In episode 10, she’s joined by Lizi Heaps, better known as the Food Nanny. Lizi discovered kamut about five years ago and has since perfected her Kamut Bread recipe, now a signature dish in her kitchen. Together, Shea and Lizi whip up Kamut Bread & Strawberry Butter, a dish that pairs with any meal or makes the perfect gift. Follow along as they make the recipe, and Lizi shares her expert tips on baking with this ancient grain.
You can purchase Lizi’s kamut flour and her cookbook, For The Love Of Kamut, on the Food Nanny website.
